THE LEDGER

What the house is pouring, and what the kitchen is plating. A glimpse, not the whole story.

Cocktails

14.75 – 18
  • No. 1Autumn Spritz
    Prosecco, Aperol, pear, cinnamon
  • No. 2Hugo Spritz
    Prosecco, elderflower liqueur, soda, mint, lime
  • No. 3Legends of the Fall
    Gin, lemon, honey, fig jam, egg white
  • No. 4Pumpkin Spice Carajillo
    Reposado tequila, Licor 43, espresso, pumpkin spice syrup
  • No. 5Spiced Apple Daiquiri
    White rum, lime, spiced apple syrup
  • No. 6Highland Picnic
    Mezcal, reposado tequila, lime, yuzu, egg white

Classic Cocktails

16
  • No. 1Martini
  • No. 2Old Fashioned
  • No. 3Manhattan
  • No. 4Negroni

Mocktails

12
  • No. 1Spiced Apple Pie
    Apple juice, spiced apple syrup, cinnamon syrup, lemon
  • No. 2Black Bird
    Lime juice, agave syrup, yuzu juice, soda, blackberry garnish
  • No. 3Hedgerow Sour
    Rosemary syrup, lemon juice, egg white, grapefruit juice, rosemary garnish
  • No. 4Spill the Tea
    Rose petal tea, muddled peach, honey, lemon, soda float. Served in a tea cup with tea time cookies
  • No. 5Pear & Ginger Fizz
    Pear juice, ginger syrup, honey syrup, lemon, topped with soda

Beer

6.25 – 8.25
  • No. 1Papa Bear
  • No. 2Farmers Daughter
  • No. 3Fire & Fury
  • No. 4IPA
  • No. 5Zero People Skills
  • No. 6Zero Red Rage

To Share

8 – 44
  • No. 1Sweet & Spicy Bar Nuts
    Mixed nuts in sweet and spicy seasoning
  • No. 2Beer Cheese Dip
    Classic beer cheese dip, served with sliced bratwurst and bavarian pretzel bites
  • No. 3Bison Tartare
    Bison, capers, shallot, dijon, crostini
  • No. 4Baked Brie
    Rosemary focaccia crostinis, fig jam, spicy honey
  • No. 5Charcuterie Board
    Cheese, cured meats, nuts, dried fruit, tapenade, honey
  • No. 6Marinated Olives
    Assorted olives with spices and roasted red peppers
  • No. 7Pumpkin Hummus
    Pumpkin hummus, walnuts, parsley, smoked paprika. Served with flax crackers and assorted vegetables
  • No. 8Braised Beef Crostini
    Focaccia crostini, horseradish creme, pickled shallots
  • No. 9Apple Butter Cheese Twist
    Puff pastry spirals stuffed with apple butter, Parmesan, aged cheddar, and thyme
  • No. 10German Coffee Cake
    Traditional German coffee cake bites, walnut, cinnamon, brown sugar
The full ledger is kept at the bar, and it changes with the seasons and our moods.
FRIDAY — SATURDAY, FROM 6PM · UPSTAIRS AT HALF HITCH BREWERY, COCHRANE · UNIT 1, 10 GRIFFIN INDUSTRIAL POINT, COCHRANE, AB T4C 0A2